not martha

Web Name: not martha

WebSite: http://www.notmartha.org

ID:66093

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not,martha,marblemagnets,baconcups,hallowig,cooking,knitting,homemaking

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Hello! If you like playing tabletop games with friends and/or baking I d like you to know about the Kickstarter for this amazing book, the Edible Games Cookbook. The whole idea is that you make and play and eat the games. This book is a thing I very much want to exist in the world.I m lucky enough to know Jenn Sandercock and to have gotten to play a few of the games and they were great fun. She s taken care to include suggestions for savory, sweet, gluten-free, nut-free, sugar-free, vegetarian and vegan substitutions where applicable (whew). There are store-bought suggestions for those who don t want to bake. The recipes include weight and volume measurements (yay!).If you d like to know more there is a downloadable sample chapter on the Kickstarter page as well as all the information you might want.The Kickstarter for the Edible Games Cookbook is in it s last week and the book is nearly funded. Go be the one to get this funded all the way! comments [2] 07-13-2018 categories:food things I think are neat Cheese Straws at Smitten Kitchen. I bring these to holiday parties and they are always a crowd favorite. The dough is made entirely in a food processor and it s easy to make a whole lot of these because you don t need to wash the food processor between batches.Cranberry Shrub and Cranberry Shrub Cocktail at David Lebovitz. Note: He uses pumpkin spice bitters. I m no lover of the PSL but I could get way into these bitters.Salt-Wilted Brussels Sprout Salad With Hazelnuts and Goat Cheese Recipe at Serious Eats. Better than driving somewhere with stinky hot Brussels sprouts. Trust me on this one.Cranberry Brie Bites at Delish. Looks pretty and easy.Mama Stamberg s Cranberry Relish, at NPR. Will this year be the one where I make The Relish? This recipe calls for being fully frozen and thawed so it s perfect for those who prefer to plan ahead.How to Make Stuffing in a Bundt Pan at Baking Bites. I think I miiight just be more delighted with a bundt-shaped stuffing being offered to me rather than a bundt-shaped cake.Pumpkin Creme Brulee, at Munchies. I wonder how much trouble it would be to make a lot of smaller versions of these.I think about this photo from Shutterbean s My Everyday Life series every time my cookbook club is dividing out leftovers. Getting a stack of cheap to-go containers from a restaurant supply company would make me feel very smart, if only I could remember to get them ahead of time.Also: If you can beg to bring home extra stuffing so you can make these Stuffing Fritters with Cranberry-Jalapeño Sauce, from The Kitchn. comments [4] 11-20-2017 categories:food holidays Recipe: Ina Garten s Parmesan Roasted Zucchini | The Kitchn.Christmas Crack | Culinary Hill. Planning ahead for Christmas pot lucks parties.Dill Pickle Soup | Noble Pig. The Polish Community Center in Seattle has weekly dinners and their pickle soup is amazing, I hope this recipe will be as good as that version.Bon Puf Cotton Candy (NOTCOT).How to Stock Your Home Bar on the Cheap (Yes, We re Naming Bottles) | Man Made DIY. Very useful list, some of these are brands I m not familiar with and the others are choices I strongly agree with.Popcorn Polenta w/ Mushroom Jus – Lady and Pups – an angry food blog.Ricotta Goat Cheese Polenta Bake with Mushrooms, Greens, and Caramelized Onions, at Gather and Dine.Air Delight Aero Chocolate Bar Recipe HowToCookThat. She works through a few methods for making bubbly chocolate and finds the best one.Egg Florentine In Pullman Bowls , for Cynthia – Lady and Pups – an angry food blog. Grilled bread boxes!The Fourneau Bread Oven, via Swissmiss. This is a cast iron cave that you heat in your regular home oven and use to make spectacular bread.1 Technique, 2 Very Different Cauliflower Purées | Serious Eats.A Truly Traditional Thanksgiving Pumpkin Pie That’s Baked Right Inside the Gourd, at Laughing Squid.Watch: Amaze Your Guests With Buttery Candles That Double As Sauce Eater.Rethinking Swiss Meringue: Lighter, Fluffier, and More Stable | Serious Eats.Goat Cheese Stuffed Peppers Food Fanatic.an easier way to make cookies – smitten kitchen at Smitten Kitchen. This is how I make my gingerbread, pull the excess dough away from the cut shapes and you don t get any distortion. Also, it s way, way easier to roll out your dough when it s still room temperature and chill it afterwards. Ahh, so easy and clean.Tabletop Moonshine Still | Cool Tools. Table. Top Moon. Shine. Still. Hell yeah.The Hottest New Variety of Pepper Is Not Hot at All | MUNCHIES. As somebody who loves shishito and padron pepper season I m happy to see we ll be getting more non-hot pepper options.broccoli pizza – smitten kitchen. comments [3] 01-8-2017 categories:food links Sprinkle Bakes has been keeping an advent calendar of giftable food recipes and it s very handy.See also: union square cafe’s bar nuts and homemade irish cream from Smitten Kitchen. I m thinking of an Irish Cream vs. Eggnog event. Yes? No?How to Make Your Sugar Cookies Taste Better Chowhound.Lottie + Doof » Lottie + Doof Gift Guide 2016.The 2016 kottke.org Holiday Gift Guide.Might Girl always has the most amazing Where Did You Find That? style gift guides.The 2016 Good Gift Games Guide – defective yeti. Your annual infusion of which tabletop games are worth it.Steel Thumbnail | Cool Tools. Considering how often I find myself using my real thumbnail to pry things I d definitely get use out of this small key chain tool. I suspect it would make a great little present for those very practical people in your life.My only gift recommendation for this year is the Riedel O series Coca-cola glasses because they are the most perfect object to drink a can of sparkling water out of and also they are on sale for 50% off right now. (Note: affiliate link.) I have one of these glasses in my house after attending a Reidel tasting event last year where I came home with a set of six glasses and this is the only one I use on a daily basis. It makes drinking sparkling water an outright elegant experience and as a result I drink a lot more water than I normally would. May I suggest it as a good gift for the La Croix lover in your life? comments [1] 12-18-2016 categories:holidays We Spoke to the Chef Who Has Made 143 Types of Mac and Cheese | MUNCHIES. Mac and cheese in a sausage, nice.How To Make A Negroni — Cocktail Chemistry. They also include the recipe for a Boulevardier, a drink I m very fond of but have found few bartenders know. Help me change that, let us make the Boulevardier as commonly known as (but easier to make than) a Margarita, yes?How to Make a Beautiful Galaxy Mirror Cake Using Reflective Icing, at Laughing Squid. So shiny.How to pick the perfect watermelon: 5 key tips from an experienced farmer, via Inner Vision.Someone Probably Revealed KFC’s Top-Secret Chicken Recipe, at Grub Street.The Best Way to Freeze Pesto Is Not What You Think — Preserve 2.0 | The Kitchn. Yes, more support for freezing things flat and thin for quick access later.The Legend of the Choco Taco Eater.Best Burgers in Seattle, Washington Burger Quest Thrillist. The best burger on this list is from an out of the way bar that I was introduced to by the owners of Spinnaker Bay Brewing when I was working there. To this day when I have something small to celebrate we head to Loretta s Northwesterner for burgers.The Weirdest Things to Eat at the 2016 State Fair of Texas Eater. That s right, in America we use mac and cheese AS A DIP. Crazy Crust Cranberry Sauce Pie | Baking Bites. This looks delicious.Recipe: Rainbow Veggie Noodle Salad — Recipes from The Kitchn | The Kitchn.I m A Grown-Up Disney Kid — Obsessed With Hidden Mickeys?. The hidden mickey in the corndog here is adorable. comments [2] 09-19-2016 categories:food links This site is 15 years old today. Thank you, dear readers, for making that time seem like a short and exciting stretch. I know it s been slow around here lately but I have no plans to go anywhere.I d pour you all champagne if I could! comments [31] 05-22-2016 categories:uncategorized Hi, I'm Megan. I live in Seattle with Scott. I make stuff and give you tutorials on how to make it too. I also keep a blog of what I'm up to and links to good stuff from all over.You can also find me at Twitter, Flickr, Ravelry, Facebook, Pinterest and Instagram. More about me and all this.This website is not affiliated or endorsed by Martha Stewart or Martha Stewart Living Omnimedia, Inc.Winter and Spring ProjectsA Valentine's Day cracker filled with candy and tokens of love. Perfect because, after all, it takes two to open it.Three ideas for Valentine's Day treasure hunts.Rainbow Cake: Cake with a rainbow pattern inside, made as a Leprechaun Trap Cake.Polka dotted papier-mache Easter eggs to fill with candy, toys or secret notes.Easter Surprise Eggs: Hollow eggs, colored brightly with food coloring and filled with small toys and candies. To get inside you need to crack the egg.Chocolate Easter Surprise Eggs: Hollow eggs with an interior shell of dark and white chocolate then filled with candies. One need to break both the shell and the chocolate to reach the things inside.A felt dahlia pin for your favorite mom, with a secret pocket for notes of appreciation.Flower Pancakes: How to make pancakes that look like flowers, created for Mother's Day.Star shaped foods for your Oscar's party, they also happen to be gluten-free.Create your own secret decoder party invitations.Go see all of my how-tos. Subscribe to my site in a reader.

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