USDA ERS - Home

Time 2020-09-17 20:04:36

Web Name: USDA ERS - Home

WebSite: http://www.ers.usda.gov

ID:50221

Keywords:

USDA,ERS,Home,AgriculturalEconomics,RuralEconomy,FoodandNutrition,GlobalMarketsa

Description:

Agricultural Baseline USDA-projected longrun developments for global agriculture reflect steady world economic growth and continued demand for biofuels, which combine to support increases in consumption, trade, and prices. Rural Poverty Well-Being ERS research in this topic area focuses on the economic, social, spatial, temporal, and demographic factors that affect the poverty status of rural residents. Child Nutrition Programs ERS conducts research on USDA s child nutrition programs and their role in children s food security, diets, and well-being. ERS studies programs such as the National School Lunch Program. Agricultural Trade Multipliers Agricultural Trade Multipliers provide annual estimates of employment and output effects of trade in farm and food products on the U.S. economy. Farm Income and Wealth Statistics Forecasts and estimates of farm sector income with component accounts: for the United States, 1910-2020F; and for States, 1949-2019. Updated September 2, 2020. Price Spreads from Farm to Consumer ERS compares the prices paid by consumers for food with the prices received by farmers for their corresponding commodities. These comparisons are reported for a variety of foods sold in retail food stores. Several commodities have been upda... Agricultural Resources and Environmental Indicators, 2019 EIB-208, May 08, 2019 Agricultural Resources and Environmental Indicators, 2019, describes trends in economic, structural, resource, and environmental indicators in the agriculture sector. The indicators covered in this report provide assessments of important ch... Economic Viability of Industrial Hemp in the United States: A Review of State Pilot Programs EIB-217, February 19, 2020 After a hiatus of almost 45 years, the 2014 Farm Bill reintroduced industrial hemp production in the U.S. through State pilot programs. This study documents outcomes and lessons learned from the State pilot programs. ERS Coronavirus (COVID-19) Media Resources The latest available data and analysis of potential effects of the coronavirus (COVID-19) on U.S. commodity markets. Webinars This section houses ERS multimedia offerings, including webinars. Subscribe to ERS E-Newsletters Stay informed by subscribing to our e-mail notification service! You will receive announcements of our latest reports and other news as shown on the ERS calendar. September 16, 2020 11:00 AM Fruit and Tree Nuts Data Fruit and Tree Nuts Data provide users with comprehensive statistics on fresh and processed fruits, melons, and tree nuts in the United States, as well as some global data for these sectors. September 16, 2020 11:00 AM Vegetables and Pulses Data This product integrates data from the ERS market outlook program with data collected by different Federal and international statistical agencies to facilitate analyses of economic performance over time, and across domestic and foreign marke... September 15, 2020 3:00 PM Dairy Monthly Tables The Dairy Data files cover U.S. supply, demand, and trade for milk and major dairy products. Food Loss: Why Food Stays On the Farm or Off the Market Reducing food loss in produce—when fruits and vegetables are not eaten by consumers—is a priority for the USDA and other national and international food and environmental entities. Developing Alternatives to Antibiotics Used in Food Animal Production The animal pharmaceutical industry continues to develop new drugs, but a growing share are generic versions of existing animal drugs or are designed for companion animals (instead of food animals). SNAP Redemptions Contributed to Employment During the Great Recession ERS research found that Supplemental Nutrition Assistance Program (SNAP) redemptions were associated with increased local employment—with $10,000 of redemptions contributing to 0.4 additional urban jobs and 1.0 additional rural jobs. ERS Annual Report, FY 2019 USDA’s Economic Research Service: A Trusted Source for Farm Bill Research and Analysis. Charts of Note Highlights from our current and past research, Monday through Friday. Vegetables and Pulses Yearbook Tables Yearbook tables contain a time series of annual per capita supply and use data for fresh and processed vegetables and for dry pulse crops. Included are U.S. production, exports, imports, per capita utilization, and prices. Food Price Outlook The Consumer Price Index (CPI) for food is probably the most widely used indicator of changes in retail food prices. ERS regularly updates food price forecasts for the short-term period. State Fact Sheets Information on population, income, poverty, food security, education, employment, farm indicators, and more. See more Charts of Note Distributed Monday-Friday to highlight charts of interest from our current and past research. Ag and Food Statistics: Charting the Essentials The basics on food, farming, and rural America, in a set of 70 charts and maps. Data Visualizations Explore interactive graphs, charts and maps. See more Atlas of Rural and Small-Town America View the diversity of challenges and opportunities across America s counties. The Food Access Research Atlas Create maps showing food access indicators by census tract using different measures and indicators of supermarket accessibility. The Food Environment Atlas: An Update View factors that interact to influence food choice and diet quality across U.S. States and counties. See more Food Environment Atlas Use this tool to map community access to affordable, healthy food. Visualizing ERS Data Explore one or more of ERS’ new interactive data visualizations.

TAGS:USDA ERS Home AgriculturalEconomics RuralEconomy FoodandNutrition GlobalMarketsa

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