Food Ingredients Food Science - Additives, Flavours, Starch
Time 2020-06-23 17:05:14Web Name: Food Ingredients Food Science - Additives, Flavours, Starch
WebSite: http://www.foodnavigator.com
ID:8894
Keywords:
Science,Ingredients,Food,Yeast,foodfibres,foodscience,foodadditives,sweeteners,sDescription:
Kraft Heinz shifts focus to growth and sustainability: ‘The company is entering a new era’ Kraft Heinz has appointed Cristina Kenz as chief growth officer for its international zone. FoodNavigator caught up with Kenz to find out more about her ambitions for the company’s blockbuster brands. Switzerland-headquartered Bühler is joining Tyson Ventures and Temasek, among others, in funding up to 100 plant- and cell-based start-ups. Colour plays a huge role in food, since consumers use colour to make decisions about whether food is appealing and appetising. Purchase decisions are also significantly influenced by the colour of food More support is needed to help manufacturers supplying the hospitality and food service market, according to a report. The number of workers testing positive for COVID-19 at Tönnies abattoir in Gütersloz, Germany, has ‘reached an existential crisis’, with the owner saying it ‘thought it had done everything right’, to protect against the virus, despite claiming more than... Consumers across the globe are shifting towards a ‘health and wellbeing’ mindset. Thomas Schmidt, Marketing Director at BENEO discusses the impact this trend continues to have on snacking in 2020. In this week’s new product development round-up, FoodNavigator looks at single-use plastic-free Smarties, a rebrand for James Cadbury’s Love Cocoa chocolate start-up, activated nut m*lks, and Yeo Valley’s 100% recycled yogurt pot. Bringing together trusted global food industry coverage from across our universe of B2B titles to provide rolling updates and breaking news on the implications of COVID-19 for the food sector.TAGS:Science Ingredients Food Yeast foodfibres foodscience foodadditives sweeteners s
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Daily news on food ingredients, flavours, starch and food additives. Free access to news on food science in Europe.Websites to related : Healthy Grocery, Organic Food S
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