Moringa Oleifera (Malunggay in Filipino) |
One of my favorite non-fiction author, Michael Pollan, whose books include "Botany of Desire," "Cooked," and "The Omnivore's Dilemma," posed the question, "Why make your own bread or beer when you can buy them for only how much at the store?" to paraphrase him. Indeed.
The answer is that we've lost touched with how our food is grown and produced. We've left the growing and production (also over-processing) to faceless workers and corporations who make us laboratory rats of their sinister recipes. Maybe, we shouldn't be surprised if the young kids (or new generation) thinks the food they eat are grown in supermarkets. And talk about the current state of obesity and poor health.