WHO CC - AntimicrobialResistance
Time 2020-09-25 09:03:52Web Name: WHO CC - AntimicrobialResistance
WebSite: http://www.antimicrobialresistance.dk
ID:59099
Keywords:
WHO,CC,AntimicrobialResistance,Description:
on Salmonella serotyping and antimicrobial susceptibility testingClick here The EURL-AR is responsible for providing scientific advice to the European Commission and to member countries on matters in relation to antimicrobial resistance. Experts that work in Food and Public Health disciplines advising WHO on ensuring global containment of foodborne antimicrobial resistance. 'Research Group for Genomic Epidemiology' gives scientific advice to authorities within the area of antimicrobial resistance among bacteria from food animals, Information presented on this website is considered public information (unless otherwise noted) and may be distributed or copied. Use of appropriate byline/photo/image credit is requested. While The National Food Institute makes every effort to provide accurate and complete information, various data such as names, telephone numbers, etc. may change prior to updating. The National Food Institute welcomes suggestions on how to improve our home page and correct errors. The National Food Institute provides no warranty, expressed or implied, as to the accuracy, reliability or completeness of furnished data. Some of the documents on this server may contain live references (or pointers) to information created and maintained by other organizations. Please note that The National Food Institute does not control and cannot guarantee the relevance, timeliness, or accuracy of these outside materials.Denne hjemmeside bruger cookiesPå vores website bruges cookies til at huske dine indstillinger, statistik og personalisering af indhold. Denne information deles med tredjepart.Ved fortsat brug af websiden godkender du brugen af cookies Læs mere herOKTAGS:WHO CC AntimicrobialResistance
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