For over 50 years Chef Kashiba, a three-time James Beard Award nominee for Outstanding Chef, has delighted visitors from around the world with his artistry and craft at several award-winning restaurants including his current spot, Sushi Kashiba, located by Seattle’s famed Pike Place Market.
Fine Japanese Cuisine
Located next to the Pike Place Market, Sushi Kashiba offers the highest standard Japanese cuisine that sushi lovers have come to expect from who the Seattle Times calls, the “Sushi Sensei” of Seattle.
“Shiro Kashiba is the grandfather of Seattle sushi,
and most of the city’s other great sushi chefs trained under him (so did Nakazawa, the egg guy from Jiro Dreams of Sushi, before opening his eponymous place in New York).”
– Condé Nast
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