Kevin Lee Jacobs Gardening, Recipes Home Décor Tips

Time 2020-11-19 13:04:17

Web Name: Kevin Lee Jacobs Gardening, Recipes Home Décor Tips

WebSite: http://www.agardenforthehouse.com

ID:120798

Keywords:

Jacobs,Gardening,Kevin,

Description:

Need some Thanksgiving Dinner inspiration? I have a first course soup, a main course turkey, seven sexy sides, and five decadent desserts to share with you! I also have a few words to say about how we are celebrating during the global pandemic: This year, because COVID19 is raging here...Read MoreI love every component of this Butternut Squash Pie. I love the all-butter pastry crust. I love the thin layer of crushed gingersnap cookies. I love the light, airy, cinnamon-scented butternut squash filling. Ready for a new taste sensation? I made a video and wrote out the recipe for you:...Read MoreSally Lunn is an 18th century bread made from flour, yeast, milk, and eggs. I love it for toast, French toast, and for simply topping with good butter and homemade strawberry jam. It's certainly an easy bread to make. The only special equipment you'll need is a stout spoon! My...Read MoreI love Chicken Tikka Masala! I love the yogurt-marinated chicken morsels. I love the cream-enriched tomato sauce finish. I love the ease with which the dish comes together. Do you love what I love? Here's the video and printable recipe for this classic Indian main course: Video Recipe: Chicken Tikka...Read MoreOh, the delicious things we can create with our autumn harvest! Yesterday, for the third time in my life, I made Pierogi with Butternut Squash and Sage. Pierogi are filled dumplings of Polish descent.  The dumplings are first cooked in boiling water, and then sautéed in melted butter until crisp....Read MoreI developed this soup 19 years ago, and I've been serving it every Thanksgiving and Christmas since. It’s a beautiful brew of caramelized butternut squash, smoky bacon, savory thyme, and smooth sherry. Serve the soup for dinner tonight, and your family will think you're a genius. Butternut Squash Soup with...Read MoreDid you nix your 2020 vacation plans, and focus on home-improvement projects instead? You're not alone. Fox and I spent our travel money on things that memories are not usually made of: We cancelled our annual trip to the Equinox resort in Manchester, VT, and purchased a freezer instead.  Heck,...Read MoreI’m dreaming of luscious soups, sauces, and savory side-dishes today. Why? Because my butternut squash is begging to be harvested! Here's how to pick, cure, and store this powerhouse of fiber and beta carotene: How to Harvest, Cure and Store Butternut Squash Wanna see butternut squash growing with gusto on...Read MoreWhy bother to freeze bell peppers in autumn? Well, just think of all the time and money you'll save in winter, whenever you need sliced or diced peppers for pizza, chili, and other cold-weather meals! I tackle the freezing job this way: How to Freeze Bell Peppers Wash, rinse, and...Read MoreMoist, light, and aromatic, this Molasses Whole Wheat Bread is THE best "healthy" bread I've ever baked. It's an easy thing to mix and knead. Like my Basic White Bread, all you need is a bowl, a loaf pan, and at least one clean hand! Here's the recipe in both...Read MoreI have three good reasons for sharing this Tuscan Salmon Skillet Dinner recipe with you. First, it's screamingly delicious. The salmon and its sides -- cannellini beans, sun dried tomatoes, and leafy greens -- are cloaked in a fragrant vermouth and cream sauce. Next, it's a one-skillet meal, just as...Read MoreThis Simple Lemon Loaf Cake is one of the lemony-est treats I've ever put in my mouth. Lemon zest and pure lemon extract give the cake its sunny flavor and intense perfume. And nothing could be easier to make. The only equipment you'll need is a bowl, a whisk, and...Read More Thanksgiving 2020 Recipe RoundupNeed some Thanksgiving Dinner inspiration? I have a first course soup, a main course turkey, seven sexy sides, and five decadent desserts to share with you! I also have a few words to say about how we are celebrating during the global pandemic:This year, because [Read more...]BY Kevin Lee Jacobs | November 15, 2020 14 Comments Skillet Dinner: Bacon, Eggs, and ColeslawIt's been a newsy week! And my tummy was in knots for most of it. To calm body and soul, I turned to one of my favorite recipes on this site: Bacon, Eggs, Coleslaw, and Cheese. It's a simple skillet supper for two, and of course it's divinely delicious! Here's the video [Read more...]BY Kevin Lee Jacobs | November 8, 2020 20 Comments My Perforated Pie Pan Trial/Winners AnnouncedPer the little number generator at Random.org, the winners are #86 Michele, #130 Joy, and #314 Christopher. To collect your loot, just send me a note (click here) and be sure to include your shipping [Read more...]BY Kevin Lee Jacobs | November 8, 2020 664 Comments Butternut Squash PieI love every component of this Butternut Squash Pie. I love the all-butter pastry crust. I love the thin layer of crushed gingersnap cookies. I love the light, airy, cinnamon-scented butternut squash filling. Ready for a new taste sensation? I made a video and wrote out [Read more...]BY Kevin Lee Jacobs | October 31, 2020 13 Comments Crispy Roasted PotatoesCrunchy on the outside and fluffy on the inside, these Crispy Roasted Potatoes are the bomb! I love them alongside an omelet, a steak, or a hamburger. Unlike French fries, the little spuds retain their crispness long after they've emerged from the oven. Need a little [Read more...]BY Kevin Lee Jacobs | October 30, 2020 21 Comments A Leak and a ChimneyAnother day, another project. Recent heavy rains revealed a leak in our dining room ceiling. The culprit? A 19th-century chimney. According to the mason we hired, the chimney is peppered with cracks and holes. Too many holes, in fact, for a mere repointing-job. To [Read more...]BY Kevin Lee Jacobs | October 24, 2020 41 Comments Sally Lunn (Batter Bread)Sally Lunn is an 18th century bread made from flour, yeast, milk, and eggs. I love it for toast, French toast, and for simply topping with good butter and homemade strawberry jam. It's certainly an easy bread to make. The only special equipment you'll need is a stout [Read more...]BY Kevin Lee Jacobs | October 20, 2020 24 Comments Szechuan Chicken Sheet Pan DinnerThis Szechuan Chicken Sheet Pan Dinner plays all the right notes for me: Fast. Fabulous. Meltingly delicious.  The chicken thighs, broccoli florets, and slices of red onion are first cloaked in a spicy-sweet marinade, and then baked together in the oven. Wanna eat [Read more...]BY Kevin Lee Jacobs | October 17, 2020 20 Comments Chicken Tikka MasalaI love Chicken Tikka Masala! I love the yogurt-marinated chicken morsels. I love the cream-enriched tomato sauce finish. I love the ease with which the dish comes together. Do you love what I love? Here's the video and printable recipe for this classic Indian main [Read more...]BY Kevin Lee Jacobs | October 16, 2020 5 Comments Next Page Get my new cookbook! Buy The Book

TAGS:Jacobs Gardening Kevin 

<<< Thank you for your visit >>>

Gardening, Recipes & Home Décor Tips

Hot Websites