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description:A blog about great drinks by the knowledgeable team at The Whisky Exchange
Go to thewhiskyexchange.comALL POSTSWHISKY WHISKEYScotch WhiskyIrish WhiskeyNorth American Whisk(e)yWorld WhiskyWhisky NewsWhisky Tasting NotesWhisky EventsWhisky CompetitionsA-Z of Single MaltsA-Z of Other Whisk(e)ySPIRITS LIQUEURSOther NewsRum / RhumA-Z of Other Spirits Halloween approaches – spooky shops and (non) gruesome gifts

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Halloween is almost here, and this year, after 18 months of intermittent lockdowns and closures, our shop teams want to do some celebrating. If you head down to see them this weekend they might have

Continue reading Diageo Special Releases 2021 – Legends Untold

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While the past year has been a strange one, there are some things that have rolled on barely affected. One of those is the yearly Diageo Special Releases. They popped up on time in 2020

Continue reading Whisky Show Bottlings 2021 – Adventures in Flavour

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Whisky Show is almost upon us again. Its our lucky 13th show – 12th in person – and the first year where we are combining our traditional weekend of whisky at Old Billingsgate with a

Continue reading Everything You Need To Know About Whisky (but are too afraid to ask)

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After more than a year of planning, months of writing and weeks of proofreading, we are very proud to announce the launch of a very special project: our first-ever book – Everything You Need To

Continue reading Virtual Tastings – August 2021

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Weve had a bit of time off our virtual tastings recently – with bars reopening we want to encourage folks to (safely) get back out there. However, in August weve got a tasting that we

Continue reading Where to drink whisky outside in London: April 2021

1 Comment on Where to drink whisky outside in London: April 2021

In a month where were all rediscovering our love of lolling about with friends in beer gardens, we wanted to highlight some of the places where you can also sip a dram or two in

Continue reading Singleton of Glen Ord 38 Year Old and The Singleton range

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The Singleton range of single malt whiskies is available around the world, but is often misunderstood. With the recent arrival of the Singleton of Glen Ord 38 Year Old at The Whisky Exchange, we thought

Continue reading New Exclusive: Caol Ila 2005 15yo Refill Sherry Cask #301507 Connoisseurs Choice

2 Comments on New Exclusive: Caol Ila 2005 15yo Refill Sherry Cask #301507 Connoisseurs Choice

Weve spent the past year lining up great exclusive releases to appear over the coming months, and the latest bottle has just landed: a specially selected refill-sherry cask, bottled for us by the team at

Continue reading Virtual Tastings – May 2021

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Its almost May and we have more virtual tastings on the cards. Were kicking off with a tasting of Bruichladdich, Port Charlotte and Octomore with header distiller Adam Hannett; and following that with a dive

Continue reading Virtual Tastings – April 2021

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Were almost done with March, so its time to announce our April virtual tastings. This month weve got a couple – a taste through the Elixir Distillers Whisky Trail and a secret one that well

Continue reading Virtual Tastings – March 2021

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March rapidly approaches, and with it a pair of excellent virtual tastings – a deep dive into the world of fortified wine with our tame MW, and some very sought-after whiskies from the Macallan Marchs

Continue reading New Japanese Whisky Labelling Standards

8 Comments on New Japanese Whisky Labelling Standards

Whisky has been made in Japan for almost 100 years, but until recently it has been relatively unknown. The huge growth outside of Japan in the past few years has started to show cracks in

Continue reading Clynelish 1999 21 Years of Friendship – Sukhinder Singh Toru Suzuki

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While we finished celebrating our 20th birthday at the end of last year, its not the only anniversary that deserves some attention. Over the past couple of decades, weve met many whisky people from around

Continue reading New Exclusives: Edradour and Ballechin sherry casks

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Weve been working with the team at Edradour to release excellent exclusive single cask bottlings of whisky for years, and our latest pair of whiskies has arrived – an 11-year-old Edradour and a 14-year-old Ballechin,

Continue reading Up-Cycling Your Christmas Drinks Part 5 – Cognac and Calvados

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The holidays are a time of merriment and family, often accompanied by bottles that make their yearly debut, hang around for a couple of days and then return to the drinks cupboard where they wait

Continue reading Virtual Whisky Show: Old Rare 2021

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Its that time again. As February rolls around, whisky fans from around the globe usually get ready to head to the UK to find some of the finest drams ever bottled from across whisky history

Continue reading Up-cycling Your Christmas Drinks Part 4 Sherry

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For many people, myself included, sherry has a reputation of being a favourite of Grandmas everywhere. Similar to Port, this fortified wine has become known for its sweet flavours and slightly sticky texture, despite the

Continue reading Virtual Tastings – February 2021

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Its only a week since our January Virtual Tastings post, but February is almost here and with it our next couple of tastings – a chocolate-laden Valentines treat, an evening of fabulous fizz, and a

Continue reading Recent CommentsBillyon Virtual Tastings – August 2021:
Not quite yet, but we'll be looking to restart them as soon as we're comfortable that we can do so safely. In the meantime, we do have Whisky Show in a few weeks, both in person and virtual:...
zahid fayyazon Virtual Tastings – August 2021:
Just wondered, any in shop tastings planned soon?
Billyon What is Cachaca?:
You certainly can – any sweetener you like, although preferably one without a big taste of its own (unless you like that taste).
Susan Donmoyeron What is Cachaca?:
Can I use a sugar substitute instead of the sugar syrup?
TopWhiskieson Where to drink whisky outside in London: April 2021:
Some of my favourite whisky haunts! Great line up. And so good to see London re-opening. Cheers, Ed
TWE Blog TeamBilly

Writer, former computer programmer, long-time blogger and hat fan, Billy's been sculpting words for The Whisky Exchange since 2011. He now roams both the internet and real world, telling people about the wonders of drinks and occasionally drinking some of them.
Browse Billy's posts

Caroline

Editor, matured at The Whisky Exchange since 2017. Lives in the TWE website but escapes at weekends for hobbies that mostly involve getting rained on. Has spent the past decade doing a variety of writing and communications jobs, and once worked with the girl who jumped naked on Russell Brand on live TV.
Browse Caroline's posts

Ning

Bright eyed, bushy tailed and fresh out of uni, Ning has joined TWE in the hopes of learning about booze. Growing up in the middle-of-nowhere in Scotland, whisky (and tea) runs through her veins and she now spends her days in grey London writing about new products and more for the website.
Browse Ning's posts

Sukhinder

Co-owner and founder of The Whisky Exchange, Sukhinder has been at the forefront of the sale, sourcing and collecting of old and rare whiskies since the late 1980s.
Browse Sukhinder's posts

Tom

An avid whisky fan, Tom cut his teeth as social media golem in the travel industry before developing an enduring desire to express himself in more than two-sentence snippets. Freed of those syllabic shackles, he pursues a campaign of rampant alliteration across the TWE blog, website and media channels.
Browse Tom's posts

TWE ContributorsAlex

Alex developed a love of all things cocktail and fine drinking from an early age, and has been working in the drinks industry since the late 1980s. He started in bars in Oxford and London, but his love of whisky came later. He admits to spending all of his spare time acting like a three year old.
Browse Alex's posts

Chris

Manager of our Great Portland Street shop and head of events, putting together the extensive program of masterclasses and tastings that we run during the year, most of which you can read about here on the blog. Sometimes he even gets time to write a post of his own.
Browse Chris's posts

Dawn

Dawn wowed the London restaurant scene as a sommelier in some of the capital’s hottest spots, including Zuma, The Square and The Ledbury before joining Selfridges as head wine and spirits buyer. In 2015, she became head buyer at TWE, and she’s also a Master (‘Mistress, actually…’) of Wine.
Browse Dawn's posts

Duncan

A walking whisky encyclopedia who was well versed in the dark arts of whisky sales even before we tempted him into the TWE family back in 2007. These days he can be found in the shop and occasionally putting hand to keyboard for the blog.
Browse Duncan's posts

Ed

A west Londoner by birth, Ed left Berry Brothers Rudd in 2010 to become a freelance writer and educator, and works part time in our shop. In recognition of his love for all things burnt, he became a Mousquetaire d'Armagnac in 2008.
Browse Ed's posts

Oliver

After working his way round a plethora of drinks companies, Ollie joined TWE's shop team in 2011. He soon headed for the safety of our head office and then jumped ship to Elixir Distillers, where he selected, blends and creates new whisky releases.
Browse Oliver's posts

Rocky

A 2013 addition, Rocky joined us from Berry Bros, where a smorgasbord of roles in seven years culminated in exile to Basingstoke as a Spirits Specialist. Responsible for making sure things go live on the website, he also helps out the team with their travel queries.
Browse Rocky's posts

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