Wicked Kitchen | Plant Based Products | It’s good…to eat Wicked.™

Web Name: Wicked Kitchen | Plant Based Products | It’s good…to eat Wicked.™

WebSite: http://www.wickedhealthyfood.com

ID:322686

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Plant,Based,Wicked,Kitchen

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Beer & Vegan Sausage Recipes for Oktoberfest We're Making Waves! Tomatoes Galore! Our Best Late Summer Tomato Recipes

Join the Community

Our community brings together passionate, positive people ready to make a difference whether you’re adding one plant-based meal a day or committed to enjoying the tasty benefits of an everyday vegan lifestyle. From London to LA, Dublin to Detroit, Helsinki to Houston our worldwide connections share the true love of animals with great plant-based foods! Together we share recipes, stories, and plant-forward inspiration that make the world a better place. #WickedKitchen

Show us your #wickedkitchen creations!

new wicked products

We’ve teamed up with some really amazing retailers like Tesco in the U.K and now Kroger and Sprouts at home in the USA with more to be announced soon as we bring delicious plant-based innovations local to you!Wicked Kitchen chef-craft! Delicious flavor-first, convenient plant-based foods from lunch and breakfast options to dinner, snacks, and desserts. We’re here to help make cooking and eating quality plant-based foods delicious, easy and enjoyable! So dang good and so many choices you’ll probably wet your plants!

Pink Beetroot Pesto Sauce

Mexican Style M’Shroom Shreds

M’Shroom Shawarma Style Shreds

Asian Style BBQ Sauce

Very Berry Porridge

The Wicked Meaty Pizza

Spicy Smoky Dreamy Mac**

Spicy Coconut & Rice Noodles**

Wicked Sriracha Sauce

Mazin’ Mango Sauce

Garlic Mayo With Caramelized Onion

Bac-No-Naise Vegan Mayo

Bourguignon

Shiitake Ramen Broth Kit*

Crackin’ Coconut Korma Kit*

Apple Pie Porridge

Punchin’ Potatoes & Beans Chili Mac**

Late Night Rice Noodles**

Sweet Potato & 3 Bean Chilli

Mac & Peas**

Punchy Pumpkin Laksa Kit*

The Saucy Motz Pizza

Cinnamon & 3 Seeds Porridge

Tuscan Style White Bean Stew

Korean Style M’Shrooms Shreds

Orange Pumpkin Pesto Sauce

Wicked Sticky Teriyaki Sauce

Vegetable Paella

Black Olive Pesto Sauce

Rulebreakin’ Rustic Veg Pizza

Find a Store Near you

make it wicked

Roasted Carrot Hummus

Pea, Mint and Feta Parcels with Tzatziki

BBQ Sausage Rolls with Street-Cart Onions

Apple Crumble Sundae

Vegan Crab Boil Pasta

Chick’n And Sweet Corn Stew

Beer & Vegan Sausage Recipes for Oktoberfest

20 Minute Lemon Chick’n Soup

Tomatoes Galore! Our Best Late Summer Tomato Recipes

Perfect Shroom Chick’n & Biscuit Sandwich

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innovation

“Innovation, by definition – is a process by which a product is renewed and brought up to date by applying new processes, introducing new techniques, or establishing successful ideas to create new value.” We apply innovative thinking to the food we loved as meat-eaters by making them plant-based and letting the ingredients speak for themselves. Check out our library of Wicked Recipes filled with delicious and easy-to-follow tips and techniques to cooking plant-based! Loads of ideas and helpful ways of taking your plants and Wicked Kitchen products to a whole new level. Want more? Check out The Wicked Kitchen, our chef-driven YouTube series and cook along with Derek and Chad!

Join the Family

We love ‘shrooms, and everything they can do for us and for the planet. They are the most sustainable, mightiest meat’ of choice! It’s easy to see why so many varieties of mushrooms are in big demand in food markets these days. Mushrooms are packed with “umami,” that savory flavor that makes everything from meat to tomatoes to soy sauce taste good. And with so many amazing varieties to choose from, you’ll never get bored. Like never.

Delicious. Nutritious. Sustainable.

Get the Mushroom Manifesto

a collection of fantastic fungi recipes!

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