Fox Pines Homestead Lifes lessons from my pets and the kitchen recipes, pets and homestead advice

Time 2020-12-27 03:02:44

Web Name: Fox Pines Homestead Lifes lessons from my pets and the kitchen recipes, pets and homestead advice

WebSite: http://foxpineshomestead.com

ID:147321

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We eat a lot of vegetables, but sometimes I get tired of plain roasted, steamed of fried veggies. Small squashes, zucchini and yellow, seem particularly bland to me. Enter the squash casserole. Like most casseroles, it's creamy. And that means a can of soup. Yes, it's old fashioned and right out of the 1960's cream Continue reading Easy Tasty Simple Squash Casserole We love soup and generally during winter I make a big pot for the whole week. Soup is easy to make, and can be a light meal in itself, or add salad or a sandwich, or use it as a first course. This potato cheese soup is incredibly tasty, but a snap to make with Continue reading Surprisingly Easy Potato Cheese Soup Who has not eaten Cinnamon Raisin Toast for breakfast, at least as a child? Here's a simple, perfect milk bread recipe that can be made as plain white bread, or with the cinnamon and raisins, or just cinnamon if you prefer. I often made bread like this when I was young. In fact, it's my Continue reading How to Make the Perfect Cinnamon Raisin Bread Bread pudding was something my mother made a lot. It was economical, a big dish fed the whole family, and it used up any bread that might be edging towards stale, so no food was wasted. We all loved it. It's one of my comfort foods. At it's most basic, bread pudding is, well, bread, Continue reading The Best Old Fashioned Dessert Bread pudding I like my bread. To me, bread is the best part of the meal, especially homemade tasty whole house smells good bread. Yep, homemade yeast breads take a while to make, but all that anticipation is worth the wait. I make a lot of loaf bread, but occasionally I try something different These yeast rolls, Continue reading Puffy Savory Easy Dill Onion Dinner Rolls My grandmother and mother used a pressure cooker in order to cook food quickly and /or to make a tough cut of meat into something fall apart tender. Under pressure and steam, anything cooks quicker. There's been a lot of recipes I've noticed for both an Instant Pot and a Ninja Foodie. I mean, there Continue reading Quick N Easy Pressure Cooker Ribs with an Instant Pot or Ninja Foodie A beef pot roast simmering away is a pleasure to cook and to eat. I usually cook it in a slow cooker, but simmer on the stove top or in the oven also works. Any way of doing it low and slow, as the saying goes, so that the fat and connective tissue break down. Continue reading The Best Way to Make Pot Roast Beans are super healthy, and make easy, less costly meals compared to using other proteins. We love baked beans, and while that usually means opening a can and either just heating them up, or dressing them up a little with other ingredients from the pantry, homemade from scratch baked beans are easy, economical, and quite Continue reading From Scratch Terrific Homemade Baked Beans! I love making bread. The kitchen smells so inviting, and oh, a warm slice of bread dripping with butter. Is anything better? So when I saw a recipe in Dutch Oven Cast Iron Cooking using yogurt, I thought, okayyyy. It was called Easy Sourdough Bread. Now, I don't really like Sourdough bread. I do Continue reading Noteworthy Easy Yogurt Bread Autumn is here! And that means one thing to me - Soup Season! We eat a lot of soup, usually for lunch. It's so easy to just heat up a bowl, add some crackers or bread and I'm all set. Meat falling off the bone, ready to dice up for soup I had a ham Continue reading How to Make an Exceptional Warm and Tasty Ham Bean Soup

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