I Live in a Frying Pan | sizzling up hole-in-the-wall ethnic eats of old Dubai

Time 2021-01-12 01:05:13

Web Name: I Live in a Frying Pan | sizzling up hole-in-the-wall ethnic eats of old Dubai

WebSite: http://www.iliveinafryingpan.com

ID:164192

Keywords:

sizzling,up,hole,

Description:

Hi there. You know I ve stopped blogging, no breaking news there. It s not because I don t love writing, I still do. (and I occasionally still write for a few places, most recent of which is the Friday Magazine with Gulf Continue reading Make rolls with meat, if wished, with thin sheets of bread whose ends you need to seal. Or, a piece of dough, you may use, well kneaded but still soft. Into thin discs spread it out with a rolling-pin, And Continue reading I woke up this morning to an email which spoke about rolling out the red carpet for a lavish Iftar Buffet that included juices, dates, nuts, salads, pickles, cold and hot mezzeh, soups, breads, variety of main courses comprising Arabic Continue reading 3 years ago, I received an email from a stranger professing his love for food. Since then, this understated food explorer extraordinaire introduced me to fresh fried jalebis  and my favourite kabab haunt (posted about here) – thanks to all those of Continue reading I have finally tasted a biryani that is worth talking about. Not because it’s the best biryani I’ve ever had – that credit unsurprisingly goes to mum and a few other mothers and private chefs in Hyderabad and Dubai – Continue reading If you’re having one of those days where you want to bolt out of the office, grab the first available garden hose and spray-silence the blockhead sitting across from you in the meeting room – only to realize that your office Continue reading The only Iftar buffet that captures the spirit of Ramadan is the one found across many humble parts of the old city. No, you won’t find linen-covered tables crammed with food nor people sitting around dates poised on silver trays. What you will find are mosques – mosques Continue reading Local. Inclusive. Rahash. These three words sum up why I walked away with a truly memorable experience in Qatar, a place that never held any food excitement for me in the past. But with the sparkly Shaima Al Tamimi involved Continue reading This post was meant to be a broad overview of my experience at the Qatar International Food Festival last month, but after waxing 997 words eloquent solely about Rahash, I decided to get this ravishing dessert out of my system so Continue reading Be it the pillowy pita or the raggedy injera, breaking bread across the many ethnic communities in Dubai is an incredible way of experiencing its melting pot – or heart-warming oven – of cultures. At this junction of the Middle East, Africa Continue reading The Friday brunch experience to try in 2015 is not the one in a sterile overpriced hotel, but rather the buffet of sensory market experiences that both old and new Dubai have to offer. Save your dirhams and spend a fruitful Friday completing Continue reading After being in the food tour business for two years, I don’t know what on earth I’ve been doing writing about one-off restaurant experiences in backstreet here, or hidden alley there. I eat, live, breathe food trails every day of Continue reading

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