Wine Bar

The Wine Bar is a relaxed place to enjoy a glass of wine and light bites with your work crew or your friends.

Bottomless Brunch

Start your weekend right with bottomless brunch. Join us every Saturday & Sunday for delicious dishes and bottomless drinks.

Simply Seafood

Goddard & Gibbs is a relaxed seafood restaurant and wine bar in the heart of Shoreditch, East London.

Whether you're dropping in for a quick lunch, catching up with friends for a relaxed dinner or looking for some eclectic wines, the team look forward to seeing you.
 

Lunch & Dinner

Wine List

Brunch

Breakfast

Wine Bar

The Wine Bar, overlooking Shoreditch High Street, is laid back space to enjoy a glass of wine, light bites and catch ups with friends. 

Brunch

We serve our Seafood Brunch every weekend with the option to upgrade to a Bottomless experience. 

Group Dining

For tables of 8 and above, right up to taking us over for a full on party, we can't wait to help you celebrate in East London.

Walk-ins

We welcome walk-ins. If you know you’re visiting we recommend booking ahead, especially for larger parties.

Bookings

Bookings for up to 7 people can be made right here on our website, just click the link. We’re open for lunch and dinner Tuesday to Saturday.

Groups

For big tables of 8 and above (the sky’s the limit) we ask that you get in touch with our lovely booking team. Click the link to email them or give them a call on 0207 613 9802

Wine Bar

Our friendly Wine Bar doesn’t take bookings, just walk-in, pull up a chair and enjoy the vino with some tasty seafood snacks.

Breakfast

The most important meal of the day. Served daily until 11am.

Brunch

What’s a weekend without brunch? Our bottomless brunch is available every Saturday and Sunday.

Set Menus

Our set lunch menu is available Tuesday - Friday, 12–3.30pm and our set dinner menu from Tuesday to Saturday, 5.30–6.30pm and 10–11pm

Dogs

We welcome your four legged friends in the Wine Bar and also in the front section of the restaurant. Bon(e) Appetite!

Join our Shoal

If you're for a new role in the East London hospitality scene, we'd love to talk to you. Whether in the kitchen or out front we are always looking to speak to folk with a passion for people, seafood and good service.

Click the link below for our latest career vacancies or get in touch.

Head Chef  - Thomas Moore