Fulham Shore, operator of Franco Manca and the Real Greek restaurant brands, has inked a franchise agreement to expand into Greece with plans for at least six restaurants over the next three years.

With fraud on the rise, it’s wise to ensure staff have a healthy scepticism when it comes to requests for payments. Dan Dodman has some advice.

Guests are used to shopping around and cancelling bookings when a cheaper option presents itself, so it’s up to hotels to tempt guests to stay with an offer that is more enticing than pricing, says Cris Tarrant

Interstate Hotels Resorts has named David Anderson as its new executive vice-president – international, following[...]

Wasabi has announced that Dong Hyun Kim, who founded the business in 2003, will be stepping[...]

Hotel, Restaurant Catering (HRC), the business event and trade show for the foodservice and hospitality[...]

Meals on Wheels Week, which aims to raise awareness of the work done by Meals on[...]