The Culinary Institute of America | The World's Premier Culinary College

Time 2020-06-17 11:04:03

Web Name: The Culinary Institute of America | The World's Premier Culinary College

WebSite: http://www.ciachef.edu

ID:2844

Keywords:

Institute,of,The,

Description:

® , Food Is Life® ]" data-delay="5000" data-speed="500">Food Is Life® Get Started on Your Dream CareerApply Today your Life in Food Begins HereYou love food. And you’re pretty sure you want to make it your life. If this sounds like you, then The Culinary Institute of America is the only place you need to be. Only at the CIA will you get the immersive learning and industry connections that will prepare you to lead in the kitchen, the boardroom, or anywhere else you want to go in food.At our heart, we develop and nurture a chef’s mindset in every CIA student and graduate—fulfilled, influential professionals who understand the importance of taste in leading sustainable change in the food world.Get started now MAJORS AND DEGREESSo many career paths in food! Not sure what yours is yet? No worries.College is all about exploring, and we’ll help you discover what’s right for you.Core In-Kitchen InstructionCulinary arts or baking and pastry arts. They’re at the foundation of all you’ll do here.Associate Degree Programs Next-Level LearningGo deeper in the food world, with culinary science, applied food studies, hospitality management, or food business.Bachelor’s Degree Programs Graduate EducationFurther advance your learning—and your career—with our master’s degree programs in food business and wine management.Master’s Degree Programs Introducing Hospitality ManagementThe newest degree to propel you to new heights in the exciting world of Hospitality—we’re not just talking restaurants, but hotels and resorts, theme parks, bars and nightclubs, cruise lines. We’re talking travel and entertainment. No matter what path you take in the ever-growing Hospitality world, food and beverage is at the core. And no college knows the business of F B like the CIA.Discover our Hospitality Management Degree Check out our programs STUDENT LIFEBe part of a vibrant campus and close-knit community,where everyone speaks your language—food. And your dorm has a full-sized kitchen!Full Campus ExperienceStudent clubs and activities, athletics and fitness, entertainment and fun...you’ll find it all at the New York campus.New York Student Life Unique, Inspiring SettingAt our California campus, you’ll have fun exploring Napa Valley’s bountiful farms, vineyards, culture, and outdoor activities.California Student Life Spirited City LifeEnjoy the energy and action of our Texas campus, set among the shops, restaurants, and attractions of San Antonio.Texas Student Life Culinary R D Manager/Corporate ChefDOLERead bio Tasha MabinCatering DirectorThe Compass Group USARead bio Camille CogswellOffice Restaurant Accounts ManagerMASIENDARead bio Roy ChoiGlobal Head VP of Luxury and Lifestyle Food and BeverageHILTONRead bio “The first time I visited, I knew I had finally found a school that teaches the traditions of the world’s cuisines...It’s the best culinary school in the world.” —Paul Bocuse, world-renowned chef and restaurateurGet valuable hands-on instruction from acclaimed master chefs, successful restaurateurs, wine experts, forward-thinking nutritionists, and many other food authorities.A Wide Range of ExpertiseGain well-rounded, food-focused knowledge from accomplished historians, anthropologists, marketing and management experts, authors, and more. BLOG Meet our students, read about what they're working on in class,and follow their travel adventures. Our Blog has it all! INDUSTRY LEADERSHIPWe’re shaping the future of the food industry and driving change for a better world. You will too!Cultivating ChangeThe CIA and top universities and scientists together, nurturing a healthier, more sustainable, and delicious future.Learn about our partnerships Developing the Big IdeasOur thought leadership conferences guide the food industry toward the next wave of global change.Check out our conferences Transforming Ideas into RealityOur experts help foodservice operators translate science into innovative, practical strategies that drive their businesses.Visit CIA Consulting RESTAURANTS AND FOODIE EXPERIENCESThe CIA is a food lover’s paradise—a hub for tasting, learning, experiencing, and celebrating life.RestaurantsDine at our family of 10 student-staffed restaurants and meet the food leaders of the future.Learn more The CIA at CopiaThe ultimate CIA foodie adventure—dining, classes, demos, entertainment, and food innovation in downtown Napa, CA.Learn more Public ClassesHands-on and multi-day classes, where you can release your inner chef.Learn more Weddings EventsYour event will be both inventive and unique when you tap into our 75 years of food and hospitality experience.Learn more CIA NEWS Exciting things are happening at CIA campuses and beyond thanks to our dedicated faculty, students, staff, and alumni.Check out these CIA headlines and more. CIA Students Tap Maple TreesAs part of their education, students in the Ecology of Food course in the CIA’s Applied Food Studies program on the Hyde Park campus tap maple trees each winter. Read More Forbes Features “Food is Life” FestivalThe CIA at Copia is hosting a five-day festival coinciding with the 50th anniversary of Earth Day. Read More CIA’s Menus of Change Brings Plant-Forward to the Center of the PlateHealth and environmental concerns are making plant-based diets more mainstream, and leading the way is the Menus of Change initiative from the CIA and Harvard T.H. Chan School of Public Health. Read More Dr. Ryan Remembers B. SmithFormer CIA Trustee Barbara Smith passed away in February. The restaurateur, entrepreneur, and lifestyle authority known as B. Smith was remembered in a tribute article on NBCBLK, the television network’s online channel for the African-American community. Read More

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