Food Dive: Food Industry News and Analysis

Time 2020-10-01 18:03:42

Web Name: Food Dive: Food Industry News and Analysis

WebSite: http://www.fooddive.com

ID:66638

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Industry,Dive,Food,foodandbeverage,F&B,foodindustrynews,beverageindustrynews

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The grain-based beverage likely rose in popularity through a combination of function, taste, nutritional attributesand hype. Read more ➔ The Australian companysaysthis investment is the largestevermade inthe alcohol-freecategory. Demand for sustainable products is higher than ever, see how soy can help you come out on top. Chief Procurement Officer MarcosEloioutlined four areas he s working to transform: sourcing, manufacturing, centralization and product development. General Mills, Mondelez, PepsiCo and Nestl are among manufacturers who have come together in the10x20x30initiative. The funding will be used to open the world s largest indoor greens production facility in Texas and bring the company s annual production to 33 million pounds. The bubble gum brand s new launch of dragon and unicorn candies is (literally) Totally Awesome, and WW brews up canned RTD coffee drinks. The Dutch company will use the funds to extendits pilot plant, develop an industrial production line, hire employees and work toward a launch. Although the drawing that has been on hot cereal boxes for more than a century may be based on an actual person, the company says it reminds some consumers of earlier depictions they find offensive. The vegan versions of popular varieties including Chick n Noodl and Saus ge Gumbo are the first to bring this trend to the fall and winter staple. After a $75 million investment from Cargill, the ingredients company plans to open its second factory next year and is growing its offerings with lupin flour and pea syrup. The startup also announced it isreleasing newbreaded chicken pieceson itsdirect-to-consumer site and debuting its products nationwide at Just Salad locations. The chicken company has permanently replaced Jayson Penn as the top executivewith Fabio Sandri, who previously served as its CFO. The money will go toward expanding the reach of theIsrael-basedfirm, which makescolorantsfromnatural plant pigmentsextractedthroughfermentation. About 60% of the commodityused by the globalcompany can be traced from the place it was harvested to theprocessing facility, providing a window on sustainability andlabor issues. The new organization will offer a year-long mentorship program, monthly networking events and a digital community for BIPOC. The report from four organizationswith ties to alcohol predict the pandemicwill hamper retailsales of beermore than $22 billion by the end of 2020. Mars Food is retiring the face and changing the product s name but retaining itsorange background and bold navy blue letters recognized by consumers. The veggie-forward company was built out of a working mother s need for a convenient and healthy gluten-free option, and keeps growing by looking for products it can improve. Cocoa Puffs, Golden Grahams, Cookie Crisp and Trix are returning to the ingredients and tastes of four decades ago as the manufacturer sponsors a Saturday morning cartoon marathon. The poultry processor was at the forefront of removing antibiotics from chicken, introducing an organic line and giving some of its birds more space in response to changing consumer trends. Published in the Federal Register this week, the rule would establish a single method for tracing items,which could helpstop foodborne illness outbreaks. A Shorr study found two-thirds of consumers who identified changes in their purchasing behaviors during the pandemic said they will pay more attention to food labels and packaging going forward. The pandemic shows that the methods that have been used are outdated. Rob Bailey of BackboneAI explains how to design a system that moves foods more smoothly. Almost a third of the $1.5 billion invested in the alternative proteins segment so far in 2020has gone toward fermentation-based companies, the Good Food Institute found. Decadent new frozen optionsletconsumers start their day at home with the shopping mall food court staple, and Kellogg and Little Debbie bring Oatmeal Creme Pies to cereal. The Conagra brand s redesignreduces the carbon footprint formanufacturing and transportinghot cocoa by 15% and is part ofthe company seffort to make 100% of its plasticsustainableby 2025. Get Food Dive in your inbox The free newsletter covering the top industry headlines Get Food Dive in your inbox The free newsletter covering the top industry headlines

TAGS:Industry Dive Food foodandbeverage F&B foodindustrynews beverageindustrynews

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