Fruition Chocolate Works - Bean to Bar Chocolate & Confections

Time 2022-10-02 07:12:27

Web Name: Fruition Chocolate Works - Bean to Bar Chocolate & Confections

WebSite: http://www.fruitionchocolateworks.com

ID:337179

Keywords:

Works,Bean,Fruition,Chocolate

Description:

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HANDCRAFTED FROM BEAN TO BAR IN NY'S CATSKILLS // SHOKAN STORE HOURS DAILY 9-5 HANDCRAFTED FROM BEAN TO BAR IN NY'S CATSKILLS // SHOKAN STORE HOURS DAILY 9-5

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CHOCOLATE

SOMETHING FOR EVERYONE TO ENJOY

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GIFTS

FOR THE CHOCOLATE LOVERS IN YOUR LIFE

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VISIT US

PATIO AND WINDOW SERVICE AVAILABLE

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BARS

A TASTE SENSATION

EXPLORE

SMALL BATCH BEAN TO BAR CHOCOLATE

At Fruition we begin by selecting ethically sourced and flavorful cocoa beans. Using traditional and modern techniques, we handcraft our award-winning line of bean to bar chocolate and confections with an eye to detail.

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PRE-ORDER: The Dresden Dolls // Coin-Operated Bar: Dark Chocolate with Sea Salt & Gold

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BROWSE

AWARD WINNING CHOCOLATE

We're humbled to have won 73 awards to date, and to be recognized among the best chocolate makers in the world! We continually strive to make delicious, fair, and eco-friendly chocolate, and hope you will celebrate every success with Fruition at your side.

RECENT AWARDS

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FEATURED IN

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TRUE CHOCOLATE STAR

Maricel Presilla: James Beard Award-Winning Chef

“I said it before and say it again now, New York has a true chocolate star: Fruition. Warm congratulations to Bryan Graham and Dahlia Rissman Graham, the husband and wife team behind this wonder.”

WORLD-CLASS

Corey Cova: Professional Chef

“Fruition Chocolate is one the most consistent products a chef can ask for. Bryan Graham is in fact a wizard from a different time and place, and he possesses a well of passion for chocolate that allows him to produce a world-class brand.”

SURPRISING THE CHOCOLATE WORLD

Megan Giller: Food Writer

"It’s his Marañon Dark Milk bar, a combination of milk and dark, that’s winning gobs of awards and surprising the hell out of the chocolate world....everyone from Pete Wells at The New York Times to The Wall Street Journal loves Bryan’s chocolate.”

QUALITY & METHODS RIVAL FINEST IN THE WORLD

Francisco Migoya: Head Chef, Modernist Cuisine

"Bryan is one of the youngest and most talented chocolate makers in this country. The quality of his products and his methods rival those of the finest in the world."

Gifts for Chocolate Lovers

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Chocolate Coated Nuts Gift Collection

$82.00 $75.00 On sale

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Chocolate Coated Nuts Gift Collection

$82.00 $75.00

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Classic Chocolate Gift Box

$50.00 $45.00 On sale

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Classic Chocolate Gift Box

$50.00 $45.00

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Deluxe Gift Box

$155.00 $150.00 On sale

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Deluxe Gift Box

$155.00 $150.00

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World Renowned, Locally Found

Dark Chocolate Origin Bars

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Full Line of Chocolate and Confections

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